The Grey Dog: Turkey, Brie, Tomato, Lettuce, Raspberry Mustard, On Multi-Grain Bread.
Scanwiches
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Email: info@scanwiches.com
Twitter: @scanwiches
Facebook: Scanwiches
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© 2011 Scanwiches
Boxing Day Sandwich AKA Christmas Leftover: Ham, Dark Meat Turkey, Mashed Potatoes, Green Beans, Sweet Potato Pie, Cranberry Sauce, Santa’s Cookies, Candy Canes, On a Dinner Roll. Scanned for NOWNESS!
Frankies 17: Grafton Cheddar Cheese, Avocado, Spicy Mayonnaise, Mixed Sprouts, Lettuce, Apple & Onion On Multi Grain Bread. A L.E.S. Special! Scanned live in the JS55 Gallery this Saturday.
Tiny’s giant sandwich shop: The Spicy Rizzak: Sliced Turkey, Crispy Bacon, Melted Cheddar, Tomato, Onion, Spicy Chipotle Mayo on a Toasted Sesame Semolina Hero. A L.E.S. Special! Scanned live in the JS55 Gallery this Saturday.
Scanwiches featured as one of Philips Everyday Expressives!
Homemade: Softened Ramen Noodles, Ham, American Cheese. Scanned for Philips Everyday Expressives. Watch the Video!
The Grey Dog: The Grey Dog Club: Grilled Chicken Breast, Melted Swiss, Lettuce, Tomato, Bacon, Mayo, Mustard, On Toasted Rye
Another Scanwiches Book Sneak Peak! The Club: Bacon, Tomato, Lettuce, Turkey, Swiss, Mayo, On Toasted White Bread.
Surprise Gallery Opening! Tonight! Prints available in limited edition through JS55.
More Scanwiches behind the scenes: The ham and brie.
Here are some tasty links to what people are saying
about the Scanwiches book.
“Want some juicy hot food porn? This ‘Scanwich’ is for you”
-The Brooklyn Daily
“The Best Thing Between Sliced Bread”
-The Wall Street Journal
“Scanwiches, A Visual Guide To Creating Masterful Mufalettas And Luscious Lobster Rolls”
- Fast Company
“Scanning sandwiches: Book takes inside look at ingredient combos”
- Chicago Tribune
“‘Scanwiches’ peeks between the slices”
- Seattle Times
Scanwiches Book Cover Sandwich! The BLT: bacon, Lettuce, Tomato, Mayo, On Toasted Potato Bread. The book is on sale now!
I just got my own author’s copies of the book! It’s amazing. It was such a fantastic experience working with powerHouse books. The final product is more than I could have hoped for. Filled with layers and layers sandwich goodness, facts and figures about the world’s most versatile food, and dozens of sandwiches not shown on the blog. It’s a sandwich lover’s dream come true.
Homemade: Salami, Capocolla, Mortadella, Provolone, Tomato, Cucumber, Banana Peppers, On a Crusty Hero.
